Dali Specialties — gifts from the land between Cangshan and Erhai. Thin-shelled Yangbi walnuts, exquisite Jianchuan woodcarvings, gleaming Heqing silverware, sweet Weishan preserved fruits, rich Xiaguan tuo tea, juicy Binchuan oranges — plus the milky aroma of rushan cheese and the tangy sweetness of carved plums. Each flavor is a blend of Dali's terroir and Bai craftsmanship.
